I am BEGGING YOU. This isn’t a drill anymore — plastic is EVERYWHERE. And it’s a huge problem.
From the National Geographic June 2018 issue:
Because plastic wasn’t invented until the late 19th century, and production really only took off around 1950, we have a mere 9.2 billion tons of the stuff to deal with. Of that, more than 6.9 billion tons have become waste. And of that waste, a staggering 6.3 billion tons never made it to a recycling bin—a figure that stunned the scientists who crunched the numbers in 2017.
I want to point this specific part out to you: “It’s unclear how long it will take for that plastic to completely biodegrade into its constituent molecules. Estimates range from 450 years to never.”
We can only do so much to clean up what’s out there. So here’s what you can do to slow it down:
1. Stop using single use items
We all do it. Even me (hey, I never claimed to be perfect). But we can be better about this. One of most impactful things we can do is STOP USING STRAWS. There’s a great replacement coming to market soon for a traveling, collapsible straw, but in the meantime, just buy straws and take them with you if you have to — or just stop using them. K-Cups are just as bad, if not worse (they could wrap around the planet 10 TIMES). If you have to use them, make your own reusable ones. Buy compostable ones (though, those aren’t that great either). Cut down on your deliverable meal plan boxes, or at least choose one that doesn’t have as much single use plastic. I’ve found that Hello Fresh does the best with this (Blue Apron’s packaging is TERRIBLE for the Earth), so just be aware of what you’re contributing).
Globally, 18 percent of plastic is recycled, up from nearly zero in 1980. Plastic bottles are one of the most widely recycled products. But other items, such as drinking straws, are harder to recycle and often discarded.
I could go on for days about single use plastic bottles and bags, but I’ll spare you. So just don’t use them. Use reusable bags — keep them in your car, in your desk, in your spouses’s car… wherever it takes for you to remember to bring them in the store. Buy reusable produce bags to take with you. And FOR THE LOVE OF THE EARTH, stop buying plastic water bottles.
Meanwhile, ocean plastic is estimated to kill millions of marine animals every year. Nearly 700 species, including endangered ones, are known to have been affected by it. Some are harmed visibly—strangled by abandoned fishing nets or discarded six-pack rings. Many more are probably harmed invisibly. Marine species of all sizes, from zooplankton to whales, now eat microplastics, the bits smaller than one-fifth of an inch across.
2. RECYCLE EVERYTHING
And if you can’t when you’re out and about, take it home and do it. Make sure you actually can in your recycling bin — check out this list to see if you’re recycling correctly, or your items right to a recycling plant. Also pay attention to HOW to recycle in your town. Do your recyclables need to be washed? If so, rise them (but save water while doing it, ok?). Do your paper products need to be tied with twine? (Mine do, which is strange, but whatever, buy some twine and get it done).
3. Be more conscious about your purchases
Are you about to buy those brussels sprouts already chopped up, sitting in styrofoam, wrapped in plastic? Don’t. That tiny package will have a way bigger impact on our planet than it’s manufactuer ever intended (see that little blurb from NatGeo above), so just think twice before buying unnecessary waste.
If you can disrupt the cycle by not buying plastic at the source, hopefully we can slow down the amount being put back onto the planet.
From National Geographic:
“This isn’t a problem where we don’t know what the solution is,” says Ted Siegler, a Vermont resource economist who has spent more than 25 years working with developing nations on garbage. “We know how to pick up garbage. Anyone can do it. We know how to dispose of it. We know how to recycle.” It’s a matter of building the necessary institutions and systems, he says—ideally before the ocean turns, irretrievably and for centuries to come, into a thin soup of plastic.
There are things we can do to help this global problem. So let’s do them.